I have to admit… I’ve never been a big fan of schnaps. This clear brandy distilled from fermented fruits has a high alcohol content…
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The Moscato di Scanzo meditation wine
I swirled the wine in the glass and marvelled at its silky texture and rich ruby-red colour. Despite its dark appearance, I noticed a…
That feeling at the Old Biscuit Mill
That feeling when you step into a place and your senses are simply overwhelmed. Then you get accustomed to the cacophony of people and…
A passion for Lambrusco
Travel is an endless source of inspiration (and wisdom) and I find nothing more inspiring than meeting people during my travels who are so…
A food tour around Modena
Modena is a historic town in the Emilia Romagna region in Italy. The town is perhaps most famous as the home of some of…
Twelve Stellenbosch wineries to visit
Stellenbosch is a picturesque university town in the Cape Winelands, a 45-minute drive from Cape Town, filled with historic Cape Dutch buildings, ancient oak…
Wine-blending at Middelvlei Wines
It’s something I’ve always wanted to do. Almost every time I take a sip of a white or red blend, I try to differentiate…
Montréal in five restaurants
If you’ve been following my blog, you’ll know by now how much of a fan of Montréal I’ve become. I first visited this city…
Discovering Montreal through its food
Montréal and food. I had no idea this combination would be so potent. After four days in Montréal and several pounds heavier (I’m guessing!),…